Caramelized Hazelnuts

Name: Caramelized Hazelnuts
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 100 g Sugar; 4 Pck. Vanilla sugar; 100 ml Water; 200 g Hazelnuts with skin

Confectionery

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Cook Time

30 min

Servings

Difficulty

Easy

Prep Time

15 Min

Description

These caramelized hazelnuts are a delicious and easy snack, perfect for the Christmas season or as a small gift. I like to make them again and again because they are so quick to prepare and simply taste good to everyone! The combination of crunchy hazelnuts and sweet caramel is simply irresistible. You can also pack them in small bags and give them away. Try it out, you will be thrilled!

Ingredients (4 ingredients)

100 g Sugar
4 Pck. Vanilla sugar
100 ml Water
200 g Hazelnuts with skin

Preparation (4 steps)

Mix sugar and water

Thermomix® Setting

20 sec/Speed 3

Put 100 g sugar, 4 packets of vanilla sugar and 100 ml water into the mixing bowl.

Boil sugar mixture

Thermomix® Setting

6 min/212°F/Speed 2 100

Boil the sugar mixture for 6 Min./100°C/Speed 2 without the measuring cup.

360

Add hazelnuts and caramelize

Thermomix® Setting

15 min/212°F/Linkslauf Speed 1 100 Reverse

Add 200 g of hazelnuts with skin and caramelize for 15 Min./100°C/Reverse direction Speed 1 without the measuring cup. Use the spatula to help distribute the mixture evenly.

900