Marzipan cushions
Biscuits
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Cook Time
1 h 15 min
Servings
20
Difficulty
Medium
Prep Time
45 Min
Description
These marzipan cushions are a festive confectionery from the Thermomix®. The main ingredients are marzipan raw material, butter, sugar and flour. Preparation in the Thermomix® takes about 75 minutes and yields 20 pieces. Ideal as finger food, dessert or Christmas treat for the whole family.
Ingredients (10 ingredients)
-
200 g Marzipan raw material
-
125 g Butter
-
75 g Sugar
-
1 Pck. Vanilla sugar
-
1 Prise Salt
-
1 Stück Egg
-
250 g Flour
-
0.5 TL Baking powder
-
50 g Chopped almonds
-
Icing sugar for dusting
Preparation (10 steps)
Prepare ingredients
Preheat oven to 180 °C top/bottom heat. Line baking tray with baking paper.
Prepare marzipan
Place pieces of marzipan raw material in the mixing bowl and chop for 10 sec/speed 5.
Prepare dough
Add butter, sugar, vanilla sugar, salt and egg and stir for 30 sec/speed 4.
Add flour
Add flour and baking powder and knead for 2 min/kneading stage to a smooth dough.
Fold in almonds
Add chopped almonds and fold in for 15 sec/reverse/speed 2.
Form cushions
Form the dough into about 20 cushions and place on the baking sheet.
Baking
Bake in the preheated oven for approx. 12-15 minutes until golden brown.
Let cool
Let the marzipan cushions cool on a wire rack.
Prepare icing sugar
Put icing sugar in the mixing bowl and process for 10 sec/speed 10 to fine icing sugar. (Optional, if no ready-made icing sugar is available)
Decorate
Dust the cooled marzipan cushions with icing sugar.
Finished cooking? Great! 🎉
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Allergens
- Wheat
- Eggs
- Milk
- Almonds
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