Orange Blossoms
Cookies
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Cook Time
1 h
Servings
1
Difficulty
Medium
Prep Time
30 Min
Description
These Orange Blossoms are a delicate cookie, perfect for the Christmas season. The recipe is easy to prepare and the cookies are a lovely dessert or finger food for festive occasions. The preparation takes about 60 minutes and yields a large quantity of cookies. Ideal for anyone who enjoys baking and loves Christmas flavors.
Ingredients (10 ingredients)
-
250 g Butter or margarine
-
160 g Sugar
-
4 Stück Egg yolks
-
1 Prise Salt
-
1 Stück Orange zest
-
2 EL Orange juice
-
0.5 TL Baking powder
-
500 g Semi-white flour
-
80 g Powdered sugar
-
2 EL Orange juice
Preparation (7 steps)
Mix butter and sugar
Place 250 g butter or margarine in the mixing bowl and mix for 2 min./speed 3 until smooth. Add 160 g sugar and 4 egg yolks and mix for 2 min./speed 4 until light and fluffy.
Add other ingredients
Add 1 pinch of salt, the zest of 1 orange, and 2 tablespoons of orange juice and mix for 1 min./speed 3.
Knead in flour and baking powder
Add ½ teaspoon baking powder and 500 g semi-white flour and knead for 2 min./kneading setting to form a dough. Wrap the dough in plastic wrap and chill briefly.
Roll out and cut out dough
Roll out the dough to a thickness of 5 mm on a floured work surface. Cut out blossoms with cookie cutters and place on a baking sheet lined with baking paper. Chill the cut-out cookies briefly if necessary.
Bake
Bake the blossoms in a preheated oven at 200 degrees (medium heat) for about 12-15 minutes.
Prepare glaze
For the glaze, place 80-100 g powdered sugar and 2-3 tablespoons orange juice in the mixing bowl and mix for 20 sec./speed 3 until smooth.
Glaze
Immediately coat the cooled cookies with the glaze as desired.
Finished cooking? Great! 🎉
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Created by
Kitchen in love
1
Rezept
0
Kochbücher
Allergens
- Wheat
- Eggs
- Milk
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