Roasted Rye Bread baked with Cheese
Bread Dish
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Cook Time
10 min
Servings
1
Difficulty
Easy
Prep Time
5 Min
Description
Simple and quick recipe for toasted rye bread with cheese, topped with your favorite meat.
Ingredients (6 ingredients)
-
2 Scheiben Rye bread
-
1 EL Butter
-
2 Scheiben Salami or cooked ham or normal ham or bologna sausage
-
1 Scheibe Cheese
-
1 Prise Paprika powder
-
1 Prise Garlic powder
Preparation (4 steps)
Toast bread
Toast two slices of rye bread.
Fry meat (external)
Fry salami, cooked ham, normal ham or bologna sausage in a separate pan.
Top bread
Spread the toasted slices of bread with butter. Place the fried meat and a slice of cheese on the bread. Sprinkle with paprika powder and garlic powder.
Melt cheese (oven)
Bake the topped bread in the oven until the cheese is melted.
Finished cooking? Great! 🎉
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Allergens
- Rye
- Milk
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