Vegetable Fries

Vegetable Fries

Main dish

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Cook Time

30 min

Servings

4

Difficulty

Easy

Prep Time

20 Min

Description

This Thermomix® recipe for vegetable fries is a healthy and simple main course with carrots, celery and onion. The vegetarian side dish is ready in 30 minutes, with an active working time of about 20 minutes. The recipe is designed for 4 servings and is ideal as a light and quick meal, also for children. The vegetable fries are baked in the oven and refined with oil, mustard and spices.

Ingredients (8 ingredients)

  • 2 Stück Carrots
  • 1 Stück Celery
  • 1 Stück Onion
  • 2 EL Oil
  • 1 TL Mustard
  • 1 TL Paprika powder
  • 0.5 TL Salt
  • 0.25 TL Pepper

Preparation (7 steps)

1

Prepare vegetables

Peel carrots, celery and onion. Cut the vegetables into sticks.

2

Chop onion

Thermomix® Setting
3 sec/Speed 5

Put the onion in the mixing bowl and chop for 3 sec./speed 5.

3 sec
3

Sauté onion

Thermomix® Setting
3 min/248°F/Speed 1 248°F

Add oil to the onions in the mixing bowl and sauté for 3 min./120°C/speed 1.

3 min
4

Add vegetables

Add carrots and celery to the onions in the mixing bowl.

5

Season and mix

Thermomix® Setting
20 sec/Linkslauf/Speed 2 Reverse

Add mustard, paprika powder, salt and pepper to the vegetables in the mixing bowl and mix for 20 sec./reverse/speed 2.

20 sec
6

Cook vegetables

Thermomix® Setting
15 min/212°F/Linkslauf/Speed 1 212°F Reverse

Cook the vegetables in the mixing bowl for 15 min./100°C/reverse/speed 1.

15 min
7

Serve

Serve the cooked vegetables as fries.

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Allergens

  • Celery
  • Mustard

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