Tuna Pizza

Tuna Pizza

Pizza

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Cook Time

55 min

Servings

2

Difficulty

Easy

Prep Time

20 Min

Description

Tuna pizza recipe.

Ingredients (8 ingredients)

  • 260 g Tuna in its own juice (drained weight)
  • 2 Stück Eggs (size M)
  • 200 ml Pizza sauce
  • 1 Stück red Onion (small)
  • 1 Stück yellow Bell pepper
  • 10 Stück black Olives
  • 80 g grated Mozzarella
  • 1 Prise Basil for garnish

Preparation (7 steps)

1

Prepare tuna

Drain 2 cans of tuna (130 g drained weight each) and squeeze out the liquid.

2

Prepare tuna dough

Thermomix® Setting
10 sec/keine/Speed 4

Put the drained tuna and 2 eggs (size M) in the mixing bowl and mix for 10 sec./speed 4.

10 sec
3

Pre-bake tuna base

Form two round pizza dough patties from the dough and place on a baking sheet lined with baking paper. Bake in a preheated oven at 200 degrees top and bottom heat for 15 minutes.

4

Chop onions

Thermomix® Setting
3 sec/keine/Speed 5

Halve 1 small red onion and place in the mixing bowl. Chop for 3 sec./speed 5.

3 sec
5

Prepare peppers and olives

Cut 1 yellow bell pepper into strips and halve 10 black olives.

6

Top pizza

Spread 200 ml pizza sauce on the pre-baked tuna bases and top with the onions, peppers, olives and 80 g grated mozzarella.

7

Bake pizza until done

Bake the pizza in the preheated oven for another 20 minutes.

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Allergens

  • Eggs
  • Fish

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