Alcohol-free Egg Punch
Drinks
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Cook Time
20 min
Servings
4
Difficulty
Easy
Prep Time
10 Min
Description
This alcohol-free egg punch is a warm and creamy drink, ideal for the cold season. Prepared with milk, cream, egg yolks, sugar and vanilla sugar, it is ready in just 20 minutes. Perfect for Christmas, New Year's Eve or simply as a cozy treat.
Ingredients (6 ingredients)
-
500 ml Milk
-
100 ml Cream
-
4 Stück Egg yolk
-
50 g Sugar
-
1 Päckchen Vanilla sugar
-
Cinnamon
Preparation (3 steps)
Add ingredients to the mixing bowl
Add 500 ml milk, 100 ml cream, 4 egg yolks, 50 g sugar and 1 packet of vanilla sugar to the mixing bowl.
Prepare egg punch
Mix all ingredients in the mixing bowl for 8 min./80°C/level 3.
Serve egg punch
Pour the finished egg punch into glasses and sprinkle with a little cinnamon and serve.
Finished cooking? Great! 🎉
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Source
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Allergens
- Eggs
- Milk
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