Savory Fish Toast Snacks

Savory Fish Toast Snacks

Finger food

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Cook Time

14 min

Servings

4

Difficulty

Easy

Prep Time

10 Min

Description

These savory fish toast snacks are a quick and uncomplicated snack for in between or a casual party. The crispy fried fish fingers in combination with the lightly toasted bread and a dab of mayonnaise are reminiscent of a well-known fast food classic, but are homemade in no time at all. If you like, you can spice up the snacks with fresh vegetables such as cabbage, cucumbers, corn, peppers or onions. This turns the simple snack into a small meal that delights both young and old. The preparation is very simple and guaranteed to succeed!

Ingredients (3 ingredients)

  • 4 piece Fish fingers
  • 4 Scheibe/n Toast bread
  • Mayonnaise

Preparation (3 steps)

1

Prepare fish fingers

Fry the fish fingers in a deep fryer at 170°C for 4 to 4.5 minutes. Be careful not to fry the fish fingers for too long, otherwise they will become too dark and the taste will suffer.

2

Toast toast

Lightly toast the toast bread in the toaster, it should not get any color, otherwise it could break when folded.

3

Top toast

Place a slice of toast on a work surface. Place a fried fish finger on the edge of the toast. Draw two lines of mayonnaise in the middle next to the fish finger. Fold the slice of toast together and serve.

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Created by

Sophie Herrmann

Sophie Herrmann

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Allergens

  • Gluten-containing cereals
  • Fish
  • Eggs
  • Milk

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