Juicy Mini Bundt Cakes

Name: Juicy Mini Bundt Cakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 14 Portionen
Ingredients: 200 g Flour; 150 g Sugar; 4 piece Eggs; 50 ml Milk; 1 Pck. Baking powder; 1 Pck. Vanilla sugar; 150 ml Oil; Cake glaze; Sweets

Cake

Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

30 min

Servings

Difficulty

Easy

Prep Time

10 Min

Description

These little Bundt cakes are a real hit when you need something quick! I often make them for birthdays or just for coffee. The dough is super easy and quick to prepare in the Thermomix®. The addition of oil makes the cakes particularly juicy. If you like, you can decorate them with a glaze and sprinkles after baking. This turns them into a colorful eye-catcher on any coffee table. A great recipe that is guaranteed to succeed and always brings joy!

Ingredients (9 ingredients)

200 g Flour
150 g Sugar
4 piece Eggs
50 ml Milk
1 Pck. Baking powder
1 Pck. Vanilla sugar
150 ml Oil
Cake glaze
Sweets

Preparation (4 steps)

Mix ingredients

Thermomix® Setting

3 min/keine/Speed 4

Add 200 g flour, 150 g sugar, 4 eggs, 50 ml milk, 1 pack baking powder, 1 pack vanilla sugar and 150 ml oil to the mixing bowl and mix for 3 min./speed 4.

180