Onion sauce

Onion sauce

Sauces

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Cook Time

25 min

Servings

2

Difficulty

Easy

Prep Time

15 Min

Description

Onion sauce for various dishes.

Ingredients (8 ingredients)

  • 100 g Onions
  • 2 EL Butter
  • 2 EL Flour
  • 250 ml Vegetable stock
  • 2 TL Aceto Balsamico
  • 1 Prise Sugar
  • nach Geschmack Salt
  • nach Geschmack Pepper

Preparation (6 steps)

1

Chop onions

Thermomix® Setting
3 sec/Speed 5

Peel, quarter and place onions in the mixing bowl. Chop 3 sec./level 5.

3 sec
2

Sauté onions

Thermomix® Setting
3 min/248°F/Speed 1 248°F

Add butter to the onions in the mixing bowl and sauté for 3 min./120°C/level 1.

3 min
3

Prepare roux

Thermomix® Setting
1 min/212°F/Speed 2 212°F

Add flour to the mixing bowl and stir for 1 min./100°C/level 2.

1 min
4

Let simmer

Thermomix® Setting
10 min/212°F/Speed 1 212°F

Add vegetable broth and simmer for 10 min./100°C/level 1. Leave the measuring cup on.

10 min
5

Season

Thermomix® Setting
1 min/212°F/Speed 1 212°F

Add aceto balsamico, sugar, salt and pepper and stir for 1 min./100°C/level 1.

1 min
6

Keep warm

Thermomix® Setting
5 min/140°F/Speed 1 140°F

Keep the onion sauce warm in the Thermomix until serving: 5 min./60°C/level 1.

5 min

Finished cooking? Great! 🎉

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Allergens

  • Wheat
  • Milk
  • Sulphites

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