Ham and Cheese Tortilla Rolls

Name: Ham and Cheese Tortilla Rolls
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 Portionen
Ingredients: 4 piece tortillas; 8 slice ham; 2 piece roasted peppers; 1 handful grated cheddar

Finger Food

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Cook Time

25 min

Servings

Difficulty

Easy

Prep Time

15 Min

Description

These ham and cheese tortilla rolls are a fantastic quick snack or light meal, perfect for kids and adults alike. I've been making these for years, and they're always a hit! The combination of savory ham, roasted peppers, and melted cheese inside a soft tortilla is simply delicious. They're incredibly easy to prepare and can be made ahead of time, making them ideal for busy weekdays or picnics. For a vegetarian option, you can easily substitute the ham with sliced avocado or grilled vegetables. These are best served warm, so the cheese is nice and gooey!

Ingredients (4 ingredients)

4 piece tortillas
8 slice ham
2 piece roasted peppers
1 handful grated cheddar

Preparation (3 steps)

Prepare the tortillas

Lay out the tortillas on a flat surface. Place 2 slices of ham in the middle of each one. Sprinkle over some chopped roasted peppers and grated cheese, leaving a 2cm edge at one end. Starting at the other end, roll up as tightly as you can. Wrap each tortilla in kitchen foil and twist the ends to seal.

Preheat oven

Preheat oven to 180°C.

Bake the wraps

Place the wraps in the oven (directly onto the oven rack is fine) and cook for 10 mins. Remove the foil and cook for another 5 mins until the cheese starts to melt and the outside is crisp. Peel off the foil before eating.