Rice or Pearl Barley (Note) with Beef
Main course
Beetroot and Fennel Gratin with Hazelnut Crust
Casserole
Hearty Minced Meat Zucchini Pan
Main course
Hearty fried potatoes with scrambled eggs
Main course
Beef Wellington with Bacon-Wrapped Green Beans and Balsamic Shallots
Main Course
Creamy Mushrooms in Garlic Sauce
Sauces
Pointed Cabbage Mincemeat Composition
Main course
Stuffed Peppers with Rice and Ground Meat
Main Course
Savory Potato Meatloaf Casserole
Casserole
Cauliflower Soup
Soup
Wild Boar Cutlet on Potato Rösti with Creamy Wild Mushroom Sauce
Main Course
Festive Duck from the Oven
Main Course
Creamy Mushroom Pasta
Pastas
Baked Potatoes with Chanterelles
Main Course
Vegetable Stew
Soup
Mushroom Cream Sauce with Fresh Mushrooms
Sauces
Savory Meatballs in Caper Sauce
Dumplings
Crispy Mushroom Crostini
Finger food
Meatballs with Asparagus in Cheese Sauce
Main Course
Mince-Potato-Roll
Main course
Cheese and Bell Pepper Dip
Dips
Vegetable cream soup with cream cheese
Soup
Salsa Soup
Soup
Polish Pearl Barley Soup
Soup