Creamy Peanut Curry with Coconut Milk
Student Cuisine
Hearty Bean Peanut Stew
Student cuisine
Asian Coconut Soup with Fresh Summer Rolls
Soup
Creamy Corn Sweet Potato Soup
Soup
Satay Skewers with Two Kinds of Dips
Finger food
Autumnal Beetroot Salad with Apple and Walnut
Salad
Asian Noodle-Vegetable-Bowl
Rice or Noodle Salad
Dark Chocolate Oatmeal Cookies
Cookies
Banana Buckwheat Pancakes
Cake
Creamy Indian Chicken with Tomato and Yogurt
Main Course
Caramelized Peanut Pretzels
Biscuits
Beef Filet with Savoy Cabbage and Seed Salad
Salad
Banana-Nut-Chocolate Balls
Confectionery
Lemoned and Crispy Poultry Escalopes
Main course
Spiral Fritters
Dessert
Arancini with Swordfish and Caciocavallo Cheese
Main course
Soft Fried Castagnole
Pastry
Poultry with Morels and Green Asparagus
Main course
Poultry scallops with Mexican flavors and autumn fruits
Main course
Crispy Chicken Meatballs in Bread Roll
Main course
Curry Chicken with Currants and Rice
Casserole
Noodle Tomato Bake with Coconut and Peanuts
Casserole
Sherbet Caramel Cookies
Cookies
Sladkaja Kolbaska (Sweet Chocolate Sausage)
Confectionery