Asparagus Salad with Vinaigrette
Salad
Salmon with Root Vegetables, Parmesan Soup and Chocolate Cupcake
Main course
Rustic Crust Roast
Main course
Cabbage Steak from the Baking Sheet
Main Course
Saddle of Venison with Quince-Rosemary Chutney
Main Course
Duck Leg with Honey-Orange Glaze
Main Course
Cinnamon Stars
Cookies
Venison Leg with Savoy Cabbage-Mushroom Side Dish
Main course
Shortbread Cookies with Jelly Filling
Biscuits
Lemon-Garlic Chicken
Main Course
Meatballs Gyros-Style with Tzatziki
Main course
Cream Puffs
Cake
Cheesecake with Berry Sauce
Cake
Mashed Potatoes
Dumplings
Beef Filet with Savoy Cabbage and Seed Salad
Salad
Potato and Quark Flatbread
Main Course
Saddle of Venison with Fruity Rhubarb Note
Main Course
Fine Curd Cheese Cookies
Cookies
Roasted Filet Steak with Tarragon Sauce
Main Course
Pumpkin Tart
Tart
Dressing for Leaf Salads
Salad Dressing
Dough for Pelmeni
Classic Mousse au Chocolat
Dessert
Krepli (Rolled Cakes)
Cake