Savory Brussels Sprout Tart
Tart
Calf's Liver with Apple Spring Onion Ragout
Main course
Savory Onion Cake
Cake
Jerusalem artichokes-Kale-Arrangement with poached Egg
Main course
Apple sauce with roasted nuts
Dessert
Gnocchi from Butternut Squash with Pike Perch Fillet and Parmesan Foam
Main dish
Crispy Parsnips with Fruity Pear Chutney
Finger Food
Hearty Savoy Cabbage-Salmon Casserole
Casserole
Hearty Beef Goulash with Pumpkin
Main course
Hearty Mushroom Goulash with Dumplings
Main course
Hearty Plaited Loaf with Pumpkin and Spinach
Bread and Rolls
Apple Nut Whole Wheat Cake
Cake
Stuffed Cabbage Rolls in Mushroom Cream
Main course
Sage Chicken Thighs with Baked Potatoes
Main course
Plum Crumble Casserole
Casserole
Creamy Beetroot Velvet Soup
Soup
Pumpkin Pizza with Goat Cheese and Sobrasada
Pizza
Braised Sauerkraut with Bacon
Main course
Honey Pork Medallions with Braised Endive
Main course
Pork Fillet Medallions in Bacon Wrap with Herb Sauce
Casserole
Pasta with vegetables and veal, oriental flavour
Pasta
Pasta with Roasted Pumpkin Cream and Toasted Pine Nuts
Pastas
Chocolate Chip Cookies
Cookies
Soft Ring-Shaped Cake with Yogurt, Cocoa and Hazelnuts
Cake