Pork Tenderloin in Leek Sauce
Main course
Cookie Cake with White Chocolate Cream
Cake
Fish and Seafood Casserole
Casserole
Hearty Pizza with Mushrooms and Salami
Pizza
Wild Boar Butter Confit
Spread
Lentil Stew with Rib and Sausage
Casserole
Refreshing Murcian Salad
Salad
Paraguayan Soup Stuffed with Meat
Casserole
Baked Iberian Secreto with Tomato and Provolone
Main course
Stewed Chicken with Mushrooms
Casserole
White Bean Stew with Pumpkin and Noodles
Stew
Chicken in Homemade Chipotle Adobo
Main course
Leftover Croquettes with Roasted Meat
Appetizers
Breaded Chicken Breasts with Spiced Bread
Main course
Savoy Cabbage Rolls with Potato-Chestnut Filling in Gingerbread Sauce
Main course
Beef Stew Gardener Style
Casserole
Chicken Thighs in Thai Sweet and Sour Sauce
Main course
Refreshing Gazpacho with Flat Peaches
Soup
Homemade Children Country Bars
Confectionery
Stuffed Cannelloni with Broccoli-Ricotta
Casserole
Creamy Rice with Chicken and Saffron
Casserole
Aromatic Seafood Paella
Casserole
Plum and apple stuffed chicken
Main course
Homemade Chicken and Vegetable Sorrentinos
Pasta