Aromatic Flatbread with Black Cumin
Bread and Rolls
Carrot Zucchini Salad in Romaine Lettuce Leaf
Salad
Sweet Potato Semolina Dumplings
Dumplings
Roasted Vegetables from the Baking Sheet
Main Course
Fiery Bell Pepper Chili Cream Soup
Soup
Vegetable Waffles
Finger Food
Potato Rolls
Bread and Rolls
Carrot Tomato Risotto from the Oven
Rice or Pasta Salad
Tomato Garlic Chutney
Dips
Hearty Bean Peanut Stew
Student cuisine
Spinach Soup
Soup
Fruity Lasagna with Vanilla and Raspberries
Casserole
Berry Smoothie Bowl
Shake
Spinach Dumplings in Mountain Cheese Sauce
Dumplings
Linguine with creamy broccoli cream cheese
Main course
Refreshing Cucumber Salad with Herb Dressing
Salad
Beetroot Cream Soup with Caramelized Hazelnuts
Soup
Creamy Basic Sauce
Sauces
Aromatic Red Lentil Curry with Coconut
Soup
Winter Pasta with roasted Cauliflower
Pastas
Autumnal Salad with Oven Vegetables
Salad
Savory Spinach Quiche with Feta
Tart
Crispy Mushroom Bites
Finger Food
Aromatic Rice-Vegetable-Composition with Cream Cheese
Rice or Noodle Salad