Makkaroni mit Hackfleisch-Tomaten-Soße
Studentenküche
Mediterraner Nudelsalat
Reis- oder Nudelsalat
Gefüllte Paprika mit Mozzarella
Hauptgericht
Sweet Potato and Lentil Curry
Main Course
Beef Stew with Red Wine and Autumn Vegetables
Main course
Soy Marinated Chicken Strips
Main course
Smashed Potatoes with Braised Mushrooms
Main course
Farm Chicken Roasted with Potatoes
Main course
Spaghettis with Tasty Clams
Pasta
Creamy chicken with carrots and curry
Main course
Glasierte Lammkeule
Hauptgericht
Hearty Goulash in Red Wine
Main Course
Fillet Medallions with Herb Dumplings and Onion Sauce
Main Course
Sweet ravioli with custard and passion fruit
Sweet dessert
Chicken with Dried Fruits and Sweet Spices
Main course
Rustic Lasagnas with Vegetables and Goat Cheese
Gratin
Poultry croquettes with melting heart
Main course
Hearty Chicken and Sausage Stew
Soup
Moroccan Chicken Harira
Soup
Creamy pasta with smoked salmon and dill
Pasta
Hot-Cold Verrines of Pumpkin and Coconut
Appetizers
Ofengemüse vom Backblech
Hauptgericht
Zarte Hähnchenstreifen mit cremigen Nudeln in sahniger Sauce
Reis- oder Nudelsalat
Pasta mit Kürbis und Salbei
Pasten