Savory Steak Wraps with Rice and Beans
Student Cuisine
Hearty Beef and Bean Chili
Soup
Piquant-sweet Caramel Pudding
Dessert
Creamy Beetroot Soup with Hazelnut Dukkah
Soup
Sweet Bean Chicken Stew
Casserole
Cremiges Linsen-Reis-Gericht mit Tomaten und Spinat
Main Course
Beef Sauté with Oyster Sauce
Main dish
Aromatic Thai Curry with Vegetables and Cashews
Main course
Korean Ground Beef Rice Bowl
Rice or Pasta Salad
Spaghetti with Tuna, Capers and Chili
Rice or Pasta Salad
Salvadoran Cabbage Relish
Salad
Sweet Corn and Pepper Relish
Sauces
Exotic poultry with pineapple and peppers
Main course
Crispy Sesame Chicken Bites
Main Course
Leek-Carrot Soup with Mango and Salmon
Soup
Hearty Ground Meat Bean Soup
Soup
Curried breaded turkey
Main course
Chicken with Simmered Garlic
Main course
Warming Lentil Soup with Coconut
Soup
Maple and Mustard Roasted Chicken
Main course
Tortilla Minced Meat Casserole
Casserole
Crispy Chicken Wings with Sweet and Sour Sauce
Main course
Braised Chicken Adobo
Main Course
Broiled Salmon with Lemon Pepper
Main Course