Pumpkin Cream Soup with Ginger and Chili
Soup
Stuffed Onion Baskets
Main course
Venison Liver with Balsamic Onions
Main Course
Chinese Cabbage Potato Soup
Soup
Mushroom Terrine with Orange Jelly
Spread
Pumpkin Tart
Tart
Fried Pork Liver in Red Wine Sauce
Main course
Pork Tenderloin Medallions with Pumpkin Seed Crust and Green Bean Vegetable
Main Course
Red Cabbage with Potato Leek Gratin
Casserole
Hearty Potato Leek Soup
Soup
Saddle of Venison with Quince-Rosemary Chutney
Main Course
Creamy Parsnip Potato Soup
Soup
Wild Boar Neck Steaks with Forest Mushroom and Potato Pan
Main Course
Hearty Potato Cake
Cake
Chicory-Pear Salad with Blue Cheese
Salad
Pears with Gorgonzola-Walnut Filling
Dessert
Pumpkin Cheese Pies with Honey Mushrooms
Finger food
Savory Onion Cake from the Baking Sheet
Cake
Hearty Oven Casserole with Potatoes and Vegetables
Casserole
Lentil-Pumpkin Stew with Halloumi
Soup
Black Salsify Cream Soup with Hazelnut-Cress Topping
Soup
Wild Boar Goulash in Hunter's Style
Main course
Creamy Potato Leek Soup
Soup
Savoy Cabbage Rolls with Potato-Chestnut Filling in Gingerbread Sauce
Main course