Stuffed Zucchini Flowers with Ricotta and Olives
Appetizer
Argentinian Style Roast Chicken with Rosemary and Lemon
Main course
Rice with Paella Style Chicken in Wok
Main course
Homemade Pizza Dough
Pizza
Slow-Cooked Zucchini Pasta
Rice or Pasta Salad
Pork Rolls with Sage and Almonds
Main course
Chicken Wings with Basil Scent
Main course
Pork Stewed with Pedro Ximénez with Dates
Casserole
Valdostana Style Scaloppine
Main course
Aromatic Garlic Chicken
Main course
Chicken Scaloppine with Mushrooms
Main course
Truffled Soft Egg on Bed of Ratatouille and Oil Pearls
Appetizers
Aromatic grilled chicken
Main course
Crispy Cauliflower Fritters
Appetizers
Revisited Hunter's Style Chicken
Main course
Creamy Ham and Cheese Croquettes
Appetizers
Iberian Paella with Artichokes and Young Garlic
Casserole
Roman Crispy Artichokes
Appetizer
Summer vegetables stewed without zucchini
Main course
Fresh Rice and Chickpea Salad
Rice or pasta salad
Pizza with Butifarra and Caramelized Onion
Pizza
Chicken in Sweet and Sour Sauce
Main course
Poor Soup with Bread and Eggs
Soup
Papered Fish with Shrimp Guerrero Style
Main course