Stuffed Potato Roll on Winter Salad
Main Course
Creamy risotto with chicken and spiced orange
Main course
Homemade Children Country Bars
Confectionery
Berry Cake with Mascarpone
Stuffed Cake
Filled Lasagna Rolls
Pasta
Stewed beef and fragrant rice
Main course
One Pot Pasta with Salsiccia
Main Course
Provençal Style Chicken Cutlets
Main course
Wild Boar Rack with Pumpkin and Cream Cheese Board
Main Course
Filled Dumplings in Tyrolean Style
Cake
Pork Cutlet with Mushroom Cream Sauce
Main Course
Calabrian Style Stuffed Chicken with Tomato Sauce
Main course
Creamy Chicken Tikka
Casserole
Potato and Zucchini Meatballs in the Oven
Main course
Tuscan Style Chicken with Creamy Parmesan Sauce
Main Course
Pork Loin with Nectarines
Main course
Ginger Beef Stir-Fry
Main Course
Fragrant Peanut Chicken Curry
Main Course
Red Lentil Vegetable Bolognese
Student Food
Wild Boar Cutlet on Potato Rösti with Creamy Wild Mushroom Sauce
Main Course
Couscous with Spiced Vegetables and Poultry
Main course
Puff pastry bites with spicy chicken
Appetizers
Saffron Chicken with Dried Fruit and Pine Nuts
Main Course
Caribbean-Style Chicken Stew
Casserole