Creamy Mushroom Risotto with Roasted Walnuts
Main course
Chicken Stew with Seasonal Vegetables
Casserole
Traditional Castilian Garlic Soup
Soup
Braised Beef Roast with Root Vegetables
Main course
Savory Lentil and Bean Chili
Soup
Creamy Ham Soup with Mushrooms
Soup
Chicken Breasts with Mexican-Style Spice Crust
Main course
Hearty Pasta Bake with Ground Meat and Pickles
Casserole
Creamy Black Rice with Squid
Main course
Savory Potato Chicken Casserole
Casserole
Hearty Noodle Vegetable Pan
Student Cuisine
Cabbage Rolls with Potato Filling and Bell Pepper Sauce
Main course
Crispy Chicken Pieces
Main Course
Creamy Noodle Casserole with Vegetables
Casserole
Couscous Salad with fresh Herbs
Salad
Hearty Vegetable Stew with Ground Meat
Soup
Festive Beef Roast with Herb Crust
Main course
Spanish Style Stewed Lentils
Casserole
Hearty Oven Pancake with Ground Meat
Casserole
Savory Chili con Carne
Student Food
Pointed Cabbage and Potato Stew with Ground Meat
Soup
Hearty Chili with Kidney Beans and Corn
Soup
Filled Tortilla Wraps with Minced Meat
Student Cuisine
Mediterranean Seafood Soup
Soup