Balkan Farmer's Salad
Salad
Chicken Breast in Tomato Basil Cream Sauce
Casserole
Braised Lamb Shanks with Hearty Beans
Main course
Refreshing Andalusian Gazpacho
Soup
Hearty Spätzle Raclette Variations
Student cuisine
Lamb Stew with Sweet Potato and Vegetables
Casserole
Creamy Chicken and Mushroom Stew with Roasted Potatoes
Main Course
Duck Breast on Red Cabbage with Polenta Parmesan Cream
Main Course
Saffron Rice with Chicken and Chorizo
Main course
Rustic Chicken with Mixed Vegetables
Main course
Hearty Chili with Kidney Beans and Corn
Soup
Farmer Vegetable Stew
Soup
Chicken and Fresh Herbs Pie
Pie
Braised Veal Roast with Lemon-Herb Note
Main Course
Spicy Chicken Noodle Soup
Soup
Eggplant-Ratatouille
Main course
White Wine Stewed Chicken with Vegetables
Casserole
Chicken Ragout with Roasted Potatoes
Main course
Holiday Duck with Red Cabbage and Potato Dumplings
Main course
Crispy Chicken with Spices in the Oven
Main course
Fried Noodles with Vegetables and Pork
Student cuisine
Fried Salmon with Quinoa and Vegetables
Main course
Hearty Potato-Chorizo-Pan
Main course
Farfalle with Summer Vegetables
Pastas