Creamy chicken with Reblochon
Main course
Duck Breast with Red Wine Shallots
Main course
Rustic Lasagna with Salami and Ground Meatballs
Casserole
Braised Beef Roast
Main Course
Hearty Vegetable Soup in Italian Style
Soup
Beef Filet with Savoy Cabbage and Seed Salad
Salad
Stuffed Turkey Cutlets with Cheese and Ham
Main Course
Herbstlicher Salat mit Kürbis und Granatapfel
Salad
Braised Veal Shank Milanese Style
Main Course
Autumnal Potato Cream Soup with Apple and Bacon
Soup
Tschebureki
Finger food
Venison Medallions with Wild Mushroom Cream Sauce and Peas
Main Course
Fish Skewers with Fresh Salad
Salad
Chicken and Vegetable Stir-fry
Main Course
Hearty Onion Soup with Cheese Baguette
Soup
Hearty Layered Salad with Tacos
Salad
Black Rice with Aromatic Shrimp and Vegetables
Rice or Pasta Salad
Minced Meat Spaghetti with Turkey Mozzarella
Main course
Spring Salad with Nuts
Salad
Hearty Pointed Cabbage Mince Pan with Pasta
Main Course
Veal roast in white wine vinegar stock
Main course
Ajvar Soup
Soup
Braised Veal Shoulder with Herbs
Main course
Braised Beef Classic
Main Course