Name: Minced Meat Spaghetti with Turkey Mozzarella
Prep time: 45 min
Total time: 45 min
Yield: 4 Portionen
Ingredients: 200 g Carrots; 1 große Onion; 2 Zehen Garlic; 2 EL Olive oil; 400 g mixed minced meat; Salt; Pepper; 2 EL Tomato paste; 250 ml Broth; 1 EL Herbs; 850 ml Tomatoes (can); 400 g Spaghetti; 2 Stück Organic turkey cutlet (à 180-200 g); 10 g Clarified butter; 125 g Buffalo mozzarella; Basil for garnish

Cook Time

45 min

Servings

Difficulty

Easy

Prep Time

45 Min

Description

This dish is a quick and easy version of a classic Italian dish. I like to make it when I need something quick, but still delicious. The combination of minced meat spaghetti and juicy turkey mozzarella is simply unbeatable. I prepare the minced meat sauce in the Thermomix®, which is super quick. The turkey cutlets are then fried in a pan and topped with mozzarella. A great dish for the whole family that is guaranteed to please everyone! It tastes especially good with fresh basil.

Ingredients (16 ingredients)

200 g Carrots
1 große Onion
2 Zehen Garlic
2 EL Olive oil
400 g mixed minced meat
Salt
Pepper
2 EL Tomato paste
250 ml Broth
1 EL Herbs
850 ml Tomatoes (can)
400 g Spaghetti
2 Stück Organic turkey cutlet (à 180-200 g)
10 g Clarified butter
125 g Buffalo mozzarella
Basil for garnish

Preparation (9 steps)

Prepare carrots, onion and garlic

Cut 200 g carrots, 1 large onion and 2 cloves of garlic into coarse pieces.

Chop vegetables

Thermomix® Setting

5 sec/Speed 5

Put the prepared carrots, onion and garlic in the mixing bowl and chop for 5 sec./speed 5.

Sauté vegetables

Thermomix® Setting

3 min/248°F/Speed 1 120

Add 2-3 tbsp olive oil and sauté for 3 min./120°C/speed 1.

180

Add minced meat

Thermomix® Setting

5 min/248°F/Speed 2 120

Add 400 g mixed minced meat, salt, pepper and 2 tbsp tomato paste and sauté for 5 min./120°C/speed 2. Use a spatula to mix everything.

300

Finish sauce

Thermomix® Setting

20 min/212°F/Speed 1 100 Reverse

Add 250 ml broth, 1 can (850 ml) tomatoes and approx. 1 tbsp herbs and simmer for 20 min./100°C/speed 1. Activate reverse rotation.

1200

Cook spaghetti

While the sauce is simmering, cook 400 g spaghetti in salted water according to the package instructions.

Fry turkey cutlets

Season 2 organic turkey cutlets (à 180-200 g) with salt and pepper. Heat 10-20 g clarified butter in a pan and fry the cutlets in it until golden brown on both sides.

Melt mozzarella

Place the fried turkey cutlets in a baking dish. Cut 1 (125 g) buffalo mozzarella into slices and spread on the cutlets. Bake in a preheated oven at 200°C top/bottom heat for approx. 5-10 minutes until the mozzarella has melted.