Wild Boar Roast with Chestnut Pears
Main Course
Mushroom Ragout with Polenta Triangles
Main course
Asian Venison Broth with Rice Noodles and Deer
Soup
Top Sirloin Roast with Creamy Mushroom Sauce and Summer Vegetables
Main Course
Rustic Lasagna with Salami and Ground Meatballs
Casserole
Lamb loins with colorful vegetables and red wine reduction
Main course
Scented Rice with Oranges and Pointed Cabbage
Rice or Pasta Salad
Savory Mushroom Burgers with Balsamic Onions
Main course
Hearty Potato Burger with Grilled Vegetables
Main course
Classic Chicken Soup
Soup
Pan-Fried Chicken Breast with Vegetables and Mustard Sauce
Main Course
Venison Goulash with Forest Berries
Main course
Piquant Vegetable Soup with Ginger and Chili
Soup
Creamy Red Lentil Soup
Soup
Asian Chicken Vegetable Pan
Main course
Venison Goulash in Dark Beer Sauce
Main course
Hearty Vegetable-Potato Casserole
Casserole
Ore Mountain Region Onion-Caraway Seed-Scramble with Pork Neck
Main course
Hearty Potato Cream Soup with Sausages
Soup
Venison Roast in Red Wine Sauce
Main Course
Sour-spicy Asia Soup
Soup
Hearty Soy Vegetable Bolognese
Sauces
Hearty Potato Vegetable Soup
Soup
Hearty Ground Meat Potato Casserole
Casserole