Aromatic Tomato Cream Soup
Soup
Refreshing Cucumber Salad with Herb Dressing
Salad
Stuffed Turkey Roast with Vegetables
Main course
Hearty Spinach Lasagna with Cream Cheese
Casserole
Noodle dish with marine flavors
Pastes
Creamy Asparagus Pasta from the Pot
Pastas
Hearty Potato Salad with Vienna Sausages
Salad
Creamy Broccoli Soup with Crispy Topping
Soup
Berry Hazelnut Porridge
Dessert
Turkey medallions in creamy herb sauce
Casserole
Hearty Pea Stew with Smoked Bacon
Soup
Refreshing Red Beet Cold Soup
Soup
Salmon fillet on hearty lentil-root vegetables
Main course
Hearty Meat Pie
Pastes
Chicken Breast in Tomato-Cream with Mozzarella
Casserole
Turkish dough boats with ground meat filling
Bread and Rolls
Asian Vegetable Chicken Stir-fry
Student Cuisine
Summery Potato-Cucumber-Salad
Salad
Fresh Summer Salad with Tangerines and Pineapple
Salad
Hearty Lasagna with Tomatoes and Ham
Casserole
Summer Tomato-Zucchini Salad with Tuna
Salad
Creamy Salmon Soup with Lemon-Dill Gremolata
Soup
Savory Pancake Rolls with Ham and Arugula
Finger food
Veal Rolls with Truffle Pasta and Caramelized Chicory
Main course