Salmon with Broccoli in Creamy Sauce
Casserole
Fennel Anglerfish Pan
Main course
Golden and Crunchy Dogfish Slices
Main course
Salmon Fennel Salad with Spelt
Salad
Stuffed Baguette with Tuna and Vegetable Mousse
Bread and sandwiches
Shrimp on Pea Rice
Rice or Noodle Salad
Creamed Salt Cod with Green Sauce
Main course
Saithe in Almond Crust with Pea Puree
Main course
Nordic Herring-Variation with Fried Potatoes
Salad
Salmon in Parchment with Rustic Potatoes
Main course
Gnocchi from Butternut Squash with Pike Perch Fillet and Parmesan Foam
Main dish
Savory Salmon Spinach Tart
Tart
Squid Blanquette with Vegetables
Main course
Hearty Trout Breads with Beetroot
Bread Dish
Hearty Savoy Cabbage-Salmon Casserole
Casserole
Salmon in Creamy Spinach and Lemon Sauce
Main course
Crispy breaded Saithe with herb remoulade
Main dish
Lasagna with Pointed Cabbage and Redfish
Casserole
Cod Ceviche in Tortilla Bowls
Salad
Braised potatoes with marinated herrings
Salad
Mackerel Tartines with Hard Boiled Eggs
Spread
Leek-Carrot Soup with Mango and Salmon
Soup
Pasta in Smoked Salmon Cream
Pastas
Creamy Salmon Soup with Fresh Dill
Soup