Creamy Pumpkin Pasta with Sage
Pasta
Hearty Pork and Vegetable Stew with Sage Dumplings
Soup
Roasted Chicken Thighs with Butternut Squash and Zucchini
Main Course
Creamy Leek Risotto with Crispy Bacon
Rice or Pasta
Festive Herb-Roasted Turkey
Main Course
Pork Medallions with Celery Potato Salad
Salad
Autumn Squash Gnocchi with Creamy Cheese
Main Course
Chicken Thighs in Creamy Mushroom Sauce
Main Course
Savory Bread and Herb Stuffing
Bread Dish
Roasted Chickpea and Vegetable Medley
Main Course
Herzhafte Hühner-Linsen-Suppe
Soup
Tuscan Peppered Beef Ribs
Casserole
Herzhafte Pizza mit Avocado
Pizza
Autumn Vegetable and Herb Tart with Crispy Beans
Tart
Wild Boar Steaks with Herb-Lime Marinade
Main Course
Tender Cream Puffs with Vanilla Cream and Chocolate Sauce
Dessert
Sage Chicken Thighs with Baked Potatoes
Main course
Turkey Rolls in Sage-Balsamic Sauce
Main Course
Veal Saltimbocca with Sage and Prosciutto
Main Course
Pork Rolls with Sage and Almonds
Main course
Veal Escalopes with Sage and Cured Ham
Main Course
Gnocchi with Pumpkin and Semolina in Sage Butter
Dumplings
Scaloppine with Marsala Scented with Sage
Main course
Scent of Chicken: Homemade Spice Blend
Spice mixture