Rustic Vegetable Tart with Tuna
Tart
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Cook Time
1 h 10 min
Servings
6
Difficulty
Medium
Prep Time
30 Min
Description
This rustic vegetable tart with tuna is an absolute delight! I especially like to make it in the summer when the vegetables are fresh from the market. The combination of sweet peppers, spicy onions and savory tuna is simply unbeatable. A touch of chili provides a certain spiciness. The preparation is a bit more complex, but the result is worth it. Perfect for a leisurely lunch with friends or as a savory dinner. The tart tastes both warm and cold and can be prepared well in advance. A true Mediterranean classic that is always well received by us!
Ingredients (10 ingredients)
-
5 piece Bell pepper
-
2 piece Onion
-
2 can Tuna
-
1 tbsp Paprika
-
1 pinch Chili pepper
-
1 piece Egg
-
1 can Tomato pulp
-
2 pâte feuilletée(s) Puff pastry
-
1 tbsp Salt
-
1 tbsp Pepper
Preparation (7 steps)
Prepare peppers
Wash, halve and core the peppers. Then roast the peppers on a baking sheet under the grill until the skin turns black. Place the peppers in a bowl and cover with a damp cloth. After about 10 minutes, peel off the skin and cut the peppers into pieces. No Thermomix setting in this step.
Chop onions
Put 2 onions in the mixing bowl and chop for 3 sec./speed 5. Push down with the spatula.
Sauté onions
Add some oil to the mixing bowl with the chopped onions and sauté for 3 min./120°C/speed 1.
Add vegetables and tomato paste
Add the prepared pepper pieces, 1 can of tomato paste, paprika powder, chili, salt and pepper to the mixing bowl and cook for 15 min./100°C/speed 1.
Add tuna
Add 2 cans of tuna (note drained weight) to the mixing bowl and stir in for 3 min./100°C/reverse rotation speed 1.
Cover tart
Place a roll of puff pastry in a tart pan. Spread the tuna and vegetable mixture on top. Cover with the second roll of puff pastry. Pierce a hole in the middle.
Brush and bake tart
Whisk 1 egg and brush the tart with it. Bake the tart in a preheated oven at 200°C for 40 minutes until golden brown. No Thermomix setting in this step.
Finished cooking? Great! 🎉
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Created by
Emma Richard
4
Rezepte
0
Kochbücher
Tags
Allergens
- Eggs
- Fish
- Cereals containing gluten
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