Woodruff Fir Trees

Woodruff Fir Trees

Biscuits

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Cook Time

1 h

Difficulty

Medium

Prep Time

30 Min

Description

Woodruff flavored Christmas cookies in the shape of fir trees.

Ingredients (7 ingredients)

  • 125 g Flour
  • 1 Messerspitze Baking powder
  • 75 g Sugar
  • 1 Päckchen Vanilla sugar
  • 1 Beutel Instant jelly (woodruff flavor)
  • 75 g Butter
  • 2 EL Water

Preparation (5 steps)

1

Mix dry ingredients

Thermomix® Setting
10 sec/Speed 4

Add flour, baking powder, sugar, vanilla sugar and instant jelly powder to the mixing bowl and mix for 10 sec./level 4.

10 sec
2

Prepare dough

Thermomix® Setting
2 min/Kneading speed

Add butter and water and process with the Patix dough knife instead of the standard knife for 2 min./kneading stage to a smooth dough.

2 min
3

Roll out and cut out dough

Briefly knead the dough again on a floured work surface and then roll out to just under ½ cm thick. Cut out fir trees with a corresponding shape and place on a baking sheet lined with baking paper.

4

Baking

Bake at 200 °C for approx. 10 minutes (depending on the size of the mold used). Caution: The cookies should not turn brown during the baking process.

10 min
5

Decorate

Carefully pull the cookies with the baking paper from the tray and let cool. Decorate with icing sugar if desired.

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Allergens

  • Wheat
  • Milk

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