White Peach Cocktail with Prosecco

White Peach Cocktail with Prosecco

Drinks

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Cook Time

20 min

Servings

4

Difficulty

Easy

Prep Time

15 Min

Description

This white peach cocktail with prosecco is an explosion of freshness and flavor, perfect for warm summer evenings or a special brunch. The peach puree, prepared with a touch of lemon and a pinch of sugar, blends harmoniously with the bubbles of prosecco, creating an elegant and refreshing drink. I often prepare it when I have guests for dinner, always with great success. It is very easy to make and can be prepared in advance, storing the peach puree in the refrigerator. A tasty idea is to add a few mint leaves for an even more aromatic touch. Ideal for an aperitif or a festive toast!

Ingredients (6 ingredients)

  • 4 piece white peaches or donut peaches
  • 1 tbsp sugar
  • 500 ml prosecco
  • lemon juice
  • ice cubes
  • 4 clove peaches

Preparation (5 steps)

1

Prepare peaches

The white peaches or donut peaches are cleaned by removing the pit and peel. Then, cut them into small pieces.

2

Puree peaches

Thermomix® Setting
20 sec/Speed 8

The peach pieces are transferred to the Thermomix bowl. Add the lemon juice and sugar. Blend for 20 Sec./level 8 until you get a smooth and velvety puree.

20
3

Prepare glasses

Let's fill each flute with ice cubes and stir with a teaspoon to cool the glasses. Let's empty the glasses of ice.

4

Mix cocktail

Pour about 60 ml of peach puree into each flute. Add a little prosecco and mix gently to combine. Then complete by filling the glasses with more prosecco to the brim.

5

Garnish and serve

Garnish each flute with a peach wedge on the edge. Serve our cocktails immediately.

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Created by

Francesca Leone

Francesca Leone

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