Shiny Chocolate Glaze
Cake
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Cook Time
15 min
Difficulty
Easy
Prep Time
10 Min
Description
This shiny chocolate glaze for cakes succeeds in the Thermomix® in just 15 minutes. The easy preparation with baking chocolate, cream and butter makes it ideal for festive occasions and quick dessert creations. The recipe is perfect for anyone who wants to refine their baked goods with a noble chocolate coating. The glaze is particularly suitable for chocolate cakes and gateaux.
Ingredients (3 ingredients)
-
180 g Baking chocolate
-
200 g Cream
-
30 g Butter
Preparation (2 steps)
Melt chocolate, cream and butter
Add baking chocolate, cream and butter to the mixing bowl and melt. 180 g baking chocolate, 200 g cream, 30 g butter.
Homogenize glaze
Homogenize the melted chocolate mixture in the mixing bowl, making sure that no air is incorporated.
Finished cooking? Great! 🎉
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Tags
Allergens
- Milk
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