Name: Sweet and Sour Chicken in Cola Sauce
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 Portionen
Ingredients: 500 g Chicken breast fillet; 1 EL Oil; 1 Stück Onion; 2 Zehen Garlic; 1 Stück Red bell pepper; 250 g Pineapple pieces (fresh or canned); 250 ml Cola; 4 EL Ketchup; 2 EL Soy sauce; 1 TL Mustard; 1 EL Vinegar; 1 EL Sugar; 0.5 TL Salt; 0.25 TL Pepper; 1 EL Cornstarch

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Description

A simple and delicious sweet and sour chicken dish with a unique cola sauce.

Ingredients (15 ingredients)

Preparation (7 steps)

Chop onion and garlic

Thermomix® Setting

3 sec/Speed 5

Peel and quarter the onion. Peel the garlic cloves. Place both in the mixing bowl and chop for 3 sec./speed 5.

3 sec

Sauté onion and garlic

Thermomix® Setting

3 min/248°F/Speed 1 248°F

Add oil and sauté for 3 min./120°C/speed 1.

3 min

Add pepper and pineapple

Thermomix® Setting

3 sec/Speed 4

Clean the bell pepper and cut into bite-sized pieces. Add pineapple pieces (fresh or canned, drained) together with the bell pepper to the mixing bowl and chop for 3 sec./speed 4.

3 sec

Prepare the sauce

Thermomix® Setting

20 min/212°F/Speed 2 212°F

Add cola, ketchup, soy sauce, mustard, vinegar, sugar, salt and pepper. Simmer everything for 20 min./100°C/speed 2. Leave the measuring cup on.

20 min

Fry the chicken

Cut the chicken breast fillet into bite-sized pieces. Heat oil in a separate pan and fry the meat until cooked through.

Add chicken and thicken

Thermomix® Setting

5 min/212°F/Linkslauf Speed 2 212°F Reverse

Add the fried chicken to the mixing bowl. Mix the cornstarch with some cold water and add to the mixing bowl. Simmer everything for 5 min./100°C/reverse blade speed 2.

5 min