Homemade Cough Syrup

Homemade Cough Syrup

Drinks

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Cook Time

45 min

Difficulty

Easy

Prep Time

15 Min

Description

This homemade cough syrup is a simple and natural remedy for cold symptoms. With just a few ingredients like carrots, honey and lemon, it is quick to prepare and ideal for the cold season. Preparation takes about 45 minutes and yields a serving that can be taken several times a day as needed. Especially suitable for those looking for a natural alternative to conventional cough syrups.

Ingredients (4 ingredients)

  • 6 Stück Organic Carrots
  • 150 g Water
  • 5 EL Honey
  • 1 Stück Lemon, Juice of

Preparation (4 steps)

1

Prepare carrots

Peel 6 large carrots and cut into coarse pieces. Place the Wundermix WunderSlicer V2 on the mixing bowl lid and select the coarse disc. Feed the carrot pieces through the slicer and collect the shredded material in the mixing bowl.

2

Chop carrots

Thermomix® Setting
5 sec/Speed 5

Chop the sliced carrot pieces in the mixing bowl for 5 sec./level 5.

5 sec
3

Prepare cough syrup

Thermomix® Setting
30 min/212°F/Speed 1 212°F

Add 150 g of water to the chopped carrots in the mixing bowl and cook for 30 min./100°C/level 1.

30 min
4

Let the cough syrup cool down and refine

Thermomix® Setting
10 sec/Speed 3

Let the cough syrup cool down a little. Then add 5 tablespoons of honey and the juice of 1 lemon and stir for 10 sec./level 3.

10 sec

Finished cooking? Great! 🎉

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Created by

Carmen

Carmen

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