Pizza with Rocket and Cured Ham

Name: Pizza with Rocket and Cured Ham
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 Servings
Cuisine: Italian
Ingredients: 1 Pkt. Pizza dough; 1 kl. Dose/n Pizza tomatoes with oregano; 150 g Cheese of your choice; 200 g Cherry tomato(es); 2 Zehe/n Garlic; 1 bunch Rocket; 2 tsp Olive oil; 200 g Parma ham or Serrano ham, thinly sliced; Salt and pepper from the mill

Pizza

Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

45 min

Servings

Difficulty

Easy

Prep Time

25 min

This Thermomix® recipe for Pizza with Rocket and Cured Ham is ready in 45 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This pizza with rocket and cured ham is an absolute delight! The crispy dough, the fruity tomatoes and the spicy cheese harmonize perfectly with the fresh rocket and the tender cured ham. A quick and easy dish that is ideal for a cozy evening with friends or as a highlight at any party. I love how the flavors interact and create a small taste experience every time. Try it out, you will be thrilled!

Ingredients (9 ingredients)

1 Pkt. Pizza dough
1 kl. Dose/n Pizza tomatoes with oregano
150 g Cheese of your choice
200 g Cherry tomato(es)
2 Zehe/n Garlic
1 bunch Rocket
2 tsp Olive oil
200 g Parma ham or Serrano ham, thinly sliced
Salt and pepper from the mill

Preparation (7 steps)

Chop garlic

Thermomix® Setting

3 sec/Speed 7

Add 2 cloves of garlic to the mixing bowl and chop for 3 sec./speed 7. Scrape down the side with the spatula.

Prepare tomatoes

Halve 200 g of cherry tomatoes and put them in a bowl together with the chopped garlic. Set aside.

Prepare rocket

Wash 1 bunch of rocket (approx. 150 g), cut off the thick stems and add to the tomatoes in the bowl. Mix everything together.

Top pizza dough

Prepare 1 packet of pizza dough according to the package instructions and roll it out on a baking sheet. Spread about half a can of pizza tomatoes with oregano on the dough and sprinkle with 150 g of cheese of your choice.

Bake pizza

Bake the pizza in a preheated oven at approx. 200 °C top/bottom heat for approx. 20 minutes.

Season salad

A good 5 minutes before the pizza is finished baking, add 2 tsp of olive oil to the tomato rocket salad and season with salt and pepper from the mill. Mix briefly.

Top and serve pizza

Take the pizza out of the oven after the baking time and arrange it on plates in portions. Spread 200 g of cured ham in thin slices on top and then add the tomato rocket salad. Serve immediately.