Name: Creamy Jerk Chicken Pasta
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 5 Portionen
Ingredients: 2 tbsp butter; 0.5 cup chopped red bell pepper; 0.5 cup chopped green bell pepper; 0.5 cup chopped onion; 2 piece (6 ounce) boneless, skinless chicken breasts; 1.5 tbsp jerk seasoning, divided; 2 cup penne pasta; 1 cup water; 0.75 cup whipping cream, or more as needed; 1 tsp garlic base; 1.5 cup finely shredded Parmesan cheese

Cook Time

45 min

Servings

Difficulty

Easy

Prep Time

25 Min

This Thermomix® recipe for Creamy Jerk Chicken Pasta is ready in 45 min and yields 5 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This creamy jerk chicken pasta is a flavorful and satisfying meal that's perfect for a weeknight dinner. The jerk seasoning adds a spicy kick to the chicken, while the creamy sauce and Parmesan cheese create a rich and comforting dish. I've been making this recipe for my family for years, and it's always a hit! It's also great for meal prepping, as it reheats well. Feel free to adjust the amount of jerk seasoning to your liking. Enjoy!

Ingredients (11 ingredients)

Preparation (7 steps)

Prepare vegetables

Thermomix® Setting

3 sec/Speed 5

Add ½ cup chopped red bell pepper, ½ cup chopped green bell pepper, and ½ cup chopped onion to the mixing bowl and chop for 3 Sec./Stufe 5.

Sauté vegetables

Thermomix® Setting

3 min/248°F/Speed 1 120

Add 2 tablespoons butter to the mixing bowl with the chopped vegetables and sauté for 3 Min./120°C/Stufe 1.

180

Prepare and season chicken

Slice each of the 2 (6 ounce) boneless, skinless chicken breasts horizontally to create two thin fillets. Cut each fillet into diagonal strips. In a pan, sear the chicken strips with 1 ½ teaspoons jerk seasoning for about 5 minutes until cooked through. Remove from pan and set aside.

Add pasta and liquids

Add 2 cups penne pasta, 1 cup water, ¾ cup whipping cream, and 1 teaspoon garlic base to the mixing bowl.

Cook pasta

Thermomix® Setting

15 min/212°F/Speed 1 100

Cook for 15 Min./100°C/Stufe 1.

900

Add chicken, seasoning and cheese

Thermomix® Setting

1 min/140°F/Linkslauf Speed 1 60 Reverse

Add the cooked chicken, remaining jerk seasoning, and 1 ½ cups finely shredded Parmesan cheese to the mixing bowl. Stir for 1 Min./60°C/Linkslauf Stufe 1.