Avocado Salad with Lemon-Mustard Dressing
Salad
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Cook Time
15 min
Servings
6
Difficulty
Easy
Prep Time
15 Min
Description
This avocado salad with lemon-mustard dressing is quickly prepared in the Thermomix® with romaine lettuce, avocado, red grapes and mini mozzarella. The recipe is vegetarian, simple and perfect for summer. In just 15 minutes, a fruity-fresh salad for 6 servings is created. Ideal as an appetizer, light main course or for the next party.
Ingredients (13 ingredients)
-
2 Stück Romaine Lettuce Heart
-
4 Stück red onion
-
6 Stück Avocado
-
200 g red grapes
-
250 g Mini Mozzarella
-
150 g salted peanuts
-
2 Zweig Mint
-
1 Stück Lemon (juice)
-
1 EL Mustard
-
30 g White Wine Vinegar
-
60 g Olive oil
-
0.25 TL Salt
-
1 Prise Pepper
Preparation (4 steps)
Prepare the salad
Wash the romaine lettuce hearts (2 pieces) and cut into bite-sized pieces. Peel the red onions (4 pieces) and cut into fine half rings. Halve the avocados (6 pieces), remove the skin and pits and cut into thin slices. Halve the grapes (200 g). Pluck the mint (2 sprigs) leaves.
Prepare the dressing
Put juice of 1 lemon, 1 tbsp mustard, 30 g white wine vinegar, 60 g olive oil, 0.25 tsp salt and 1 pinch of pepper in the mixing bowl.
Arrange the salad
Place the lettuce leaves in a large bowl or baking dish. Distribute onion rings, avocado slices, grapes and mini mozzarella (250 g) on top. Sprinkle peanuts (150 g) over it and add the mint leaves.
Serve
Pour the dressing over the salad just before serving and mix everything together.
Finished cooking? Great! 🎉
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Created by
NV-22
6
Rezepte
0
Kochbücher
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