Baked Marinated Anchovies
Main course
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Cook Time
25 min
Servings
4
Difficulty
Easy
Prep Time
15 Min
This Thermomix® recipe for Baked Marinated Anchovies is ready in 25 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.
Description
This simple recipe for oven-baked marinated anchovies is a real treat! The fresh anchovies are marinated in an aromatic marinade of garlic, vinegar, oregano and olive oil and then baked in the oven. The result is a delicious, light dish that can be served perfectly as an appetizer or as a main course with toasted bread. I love how quick and easy this dish is to prepare and how good it tastes. A touch of fresh parsley rounds off the dish. Perfect for a quick lunch or a light dinner!
Ingredients (10 ingredients)
-
4 persone Doses
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Fresh anchovies
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2 clove Garlic
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3 tbsp Apple vinegar
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1 tsp Oregano
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1 pinch Salt
-
1 pinch Black pepper
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4 tbsp Extra virgin olive oil (EVO)
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Parsley
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Bread
Preparation (2 steps)
Chop garlic
Peel 2 cloves garlic, put in the mixing bowl and chop for 3 sec./speed 7. Scrape down with the spatula.
Prepare marinade
Put chopped garlic, 3 tablespoons vinegar, 1 teaspoon oregano, 1 pinch salt, 1 pinch pepper and 4 tablespoons olive oil in the mixing bowl and stir for 10 sec./speed 3.
Finished cooking? Great! 🎉
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Created by
Francesca Ferrara
5
Rezepte
0
Kochbücher
Allergens
- Fish
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