Apple-Oat Confection

Name: Apple-Oat Confection
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 25 Portionen
Ingredients: 2 piece large apples; 200 g fine oat flakes; 50 g chopped almonds

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Cook Time

1 h 20 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

These apple-oat confections are a wonderful, healthier treat that is especially enjoyable in the colder months. I like to make them when I expect visitors or simply need a small, nutritious sweet for in between. The combination of juicy apples and crispy oat flakes, refined with almonds, is simply irresistible. They are not too sweet and are therefore also well suited as a breakfast snack or for children. The preparation is very simple and the Thermomix® makes it even easier. A great recipe that can be varied as desired - for example with cinnamon or raisins.

Ingredients (3 ingredients)

2 piece large apples
200 g fine oat flakes
50 g chopped almonds

Preparation (4 steps)

Prepare apples

Thermomix® Setting

5 sec/Speed 5

Peel the apples, remove the core and cut into rough pieces. Then add to the mixing bowl and chop for 5 sec./speed 5. Scrape down the side with the spatula.

Grind oat flakes

Thermomix® Setting

10 sec/Speed 8

Add the oat flakes to the mixing bowl and grind finely for 10 sec./speed 8. Transfer.

Prepare dough

Thermomix® Setting

20 sec/Speed 4/Linkslauf Reverse

Add the chopped apples, ground oat flakes and chopped almonds to the mixing bowl and mix for 20 sec./speed 4/reverse. If necessary, help with the spatula.

Form and bake balls

Preheat the oven to 150°C top/bottom heat. Form small balls from the mixture and place on a baking sheet lined with baking paper. Bake in the preheated oven for about 60 minutes. Turn occasionally so that the balls turn brown all around.