Preheat oven and prepare baking sheet

Preheat the oven to 180 °C (convection: 160 °C). Line a baking sheet with parchment paper or place a baking frame on a baking sheet lined with parchment paper. This happens outside of the Thermomix.

2

Melt margarine and chocolate

Thermomix® Setting

5 min/122°F/Speed 2 50

Put 200 g margarine and 250 g bittersweet or dark chocolate into the mixing bowl and melt for 5 min./50°C/speed 2.

300

3

Separate eggs

Separate one egg, refrigerate the egg white, it will be needed later. This happens outside of the Thermomix.

4

Beat sugar and eggs

Thermomix® Setting

3 min/Speed 3,5

Put 350 g brown sugar, 1 packet vanilla sugar, egg yolk and the remaining 4 eggs into the mixing bowl and beat with the butterfly for 3 min./speed 3.5 until creamy.

180

5

Stir in chocolate-margarine mixture

Thermomix® Setting

20 sec/Speed 3

Add the melted margarine-chocolate mixture from the mixing bowl and stir in for 20 sec./speed 3.

20

6

Mix dry ingredients and stir in

Thermomix® Setting

20 sec/Speed 3

Put 250 g flour, 40 g baking cocoa, 1 tsp baking powder and 2 pinches of iodized salt into the mixing bowl and stir in for 20 sec./speed 3.

20

7

Bake batter

Pour the batter into the prepared mold and smooth it out. Bake in the preheated oven for about 35 minutes. This happens outside of the Thermomix.

8

Cut brownie

Cut the brownie lengthwise into 3 strips on the baking sheet and then cut these into triangles. This happens outside of the Thermomix.

9

Beat egg white until stiff

Thermomix® Setting

3 min/Speed 3,5

Put egg white and 1 pinch of iodized salt into the mixing bowl and beat with the butterfly for 3 min./speed 3.5 until stiff.

180

10

Let powdered sugar trickle in

Thermomix® Setting

1 min/Speed 3

Let 150 g of powdered sugar trickle in portion by portion through the lid opening and stir in for 1 min./speed 3 until a creamy icing is formed.

60

11

Stir in food coloring

Thermomix® Setting

10 sec/Speed 3

Add green food coloring and stir in for 10 sec./speed 3.

10

12

Decorate brownie trees

Fill the icing into a piping bag with a hole nozzle or a freezer bag with a cut-off corner and pipe onto the brownie trees. Decorate with colorful candy canes (or straws). This happens outside of the Thermomix.