Aromatic Green Chicken Curry

Description

This aromatic green chicken curry is a flavorful and satisfying dish that's perfect for a weeknight dinner. I've been making this recipe for years, and it's always a hit with my family. The combination of tender chicken, fragrant green curry paste, and creamy coconut milk creates a truly delicious and comforting meal. It's also easily adaptable to your spice preference – just adjust the amount of curry paste to your liking. Serve it with rice and a sprinkle of cilantro for a complete and satisfying meal. This dish is also great for meal prepping!

Ingredients (13 ingredients)

• 1 tablespoon dark soy sauce
• 1 tablespoon all-purpose flour
• 1 pound skinless, boneless chicken breast halves - cut into 1 inch cubes
• 2 tablespoons cooking oil
• 2 tablespoons green curry paste
• 2 piece green onions with tops, chopped
• 3 clove garlic, peeled and chopped
• 1 teaspoon fresh ginger, peeled and finely chopped
• 2 cups coconut milk
• 2 tablespoons white sugar
• 1 tablespoon fish sauce
• 1 tablespoon dark soy sauce
• 0.5 cup cilantro leaves, for garnish

Preparation (5 steps)

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