Savory White Sausage Pretzel Skewers with Fig Mustard

Name: Savory White Sausage Pretzel Skewers with Fig Mustard
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 8 Portionen
Ingredients: 6 piece White sausages; 6 piece Pretzel sticks; 24 piece Cherry tomatoes; 8 piece Figs; 6 tbsp Honey; 2 tsp Medium hot mustard; to taste Salt; to taste Pepper

Finger food

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Cook Time

35 min

Servings

Difficulty

Easy

Prep Time

25 Min

This Thermomix® recipe for Savory White Sausage Pretzel Skewers with Fig Mustard is ready in 35 min and yields 8 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

These white sausage pretzel skewers with a fruity-spicy fig mustard dip are a real eye-catcher at any party! The combination of savory sausage, salty pretzel pastry and sweet tomatoes is simply irresistible. The homemade fig mustard gives the whole thing a special touch. I like to make these skewers again and again because they are so easy to prepare and are always well received by my guests. Perfect as finger food for the next brunch or as a hearty side dish for grilling. Preparation takes only about 35 minutes.

Ingredients (8 ingredients)

6 piece White sausages
6 piece Pretzel sticks
24 piece Cherry tomatoes
8 piece Figs
6 tbsp Honey
2 tsp Medium hot mustard
to taste Salt
to taste Pepper

Preparation (8 steps)

Prepare white sausages

Thermomix® Setting

15 min/212°F/Speed 1 100

Place 6 white sausages in the mixing bowl and cover with water. Cook for 15 min./100°C/speed 1. Then remove the sausages, let them cool briefly, peel off the skin and cut into approx. 1 cm thick slices.

900