Golden Fried Mushrooms

Name: Golden Fried Mushrooms
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Yield: 4 Portionen
Ingredients: Champignon mushrooms; Breadcrumbs; 00 Flour; Eggs; Milk; Salt; Chopped parsley; Peanut oil

Snacks

Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

27 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

These crispy, golden-brown fried mushrooms are a real treat! I often make them as a small snack in between meals or as a tasty appetizer. The preparation is super easy and really quick thanks to the Thermomix®. The mushrooms are sliced, breaded and then fried in hot oil until golden brown. They taste especially delicious when served warm with some chopped parsley. A great recipe for anyone who likes it uncomplicated and delicious! Perfect for a cozy evening with friends or as a highlight on the buffet. Vegetarian and simply irresistible!

Ingredients (8 ingredients)

Champignon mushrooms
Breadcrumbs
00 Flour
Eggs
Milk
Salt
Chopped parsley
Peanut oil

Preparation (8 steps)

Prepare mushrooms

Carefully clean the mushrooms with a damp cloth or paper towel to remove any soil residue. Do not wash under running water, as they will otherwise soak up water. Cut the cleaned mushrooms into thin slices and set aside.

Prepare egg mixture

Thermomix® Setting

10 sec/Speed 3

Put the eggs, milk and a pinch of salt in the mixing bowl and stir for 10 sec./speed 3.

Prepare breading station

Place the flour and breadcrumbs in separate bowls. Pour the egg mixture from the mixing bowl into another bowl.

Bread mushrooms

First turn each mushroom slice in the flour, then pull it through the egg mixture and then turn it in the breadcrumbs so that it is completely covered. Place the breaded mushrooms on a plate or baking paper.