Crispy Schnitzel

Crispy Schnitzel

Main Course

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Cook Time

30 min

Difficulty

Easy

Prep Time

20 Min

Description

Crispy schnitzel from the Thermomix®: A hearty main course with pork schnitzel, breadcrumbs, and egg. Preparation in the Thermomix® takes about 30 minutes and yields [number] servings. Ideal for quick, inexpensive cooking and lovers of hearty meat dishes. Perfect as a family meal or for a big appetite.

Ingredients (5 ingredients)

  • 4 Stück Pork schnitzel
  • 100 g Breadcrumbs
  • 2 Stück Eggs
  • 50 g Flour
  • 50 ml Oil or clarified butter

Preparation (5 steps)

1

Prepare breadcrumbs

Thermomix® Setting
10 sec/Speed 8

Place breadcrumbs in the mixing bowl and chop for 10 sec/speed 8. Transfer and set aside.

10 sec
2

Whisk eggs

Thermomix® Setting
20 sec/Speed 3

Place eggs in the mixing bowl and mix for 20 sec/speed 3. Transfer and set aside.

20 sec
3

Prepare flour

Place flour in a bowl.

4

Bread the schnitzel

First, dip the schnitzel in flour, then in whisked eggs, and then in breadcrumbs. Make sure the meat is completely covered.

5

Fry the schnitzel

Fry the meat in a separate pan with oil or clarified butter until golden brown and crispy.

Finished cooking? Great! 🎉

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Created by

CU2

CU2

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4

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Kochbücher

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Source

MiaMix

AI cooking assistant for Thermomix®

Learn more about MiaMix

Allergens

  • Wheat
  • Eggs
  • Milk

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