Cream Cake v Baking with Christina
Cake
Save recipe
To save recipes, you need a free MixBuch account.
Or use the MixBuch App:
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Trial expired
You have used the two free save slots. Switch to Premium for unlimited recipes!
Get PremiumStarting at €1.49/month
Cook Time
40 min
Servings
10
Difficulty
Easy
Prep Time
40 Min
Description
This cream cake is a traditional recipe that is prepared in the Thermomix®. With ingredients such as butter, wheat flour, whipped cream, sugar, cinnamon, anise, rum and raisins, a delicious cake is created. Preparation takes about 40 minutes plus chilling time. Ideal as a dessert or for special occasions.
Ingredients (8 ingredients)
-
500 g Butter
-
500 g Wheat flour 700
-
250 g Whipped cream
-
160 g Sugar
-
Cinnamon
-
Anise
-
Raisins
-
Rum
Preparation (6 steps)
Melt butter
Put 500 g butter into the mixing bowl and melt. 3 Min./50°C/Level 1
Crumble flour and whipped cream
In the meantime, crumble 500 g wheat flour and 250 g whipped cream together.
Stir in flour-cream mixture
As soon as the butter has melted, add the flour-cream mixture to the mixing bowl and stir in for 1 min./level 3.
Let it simmer
Let everything simmer gently for at least half an hour, stirring constantly. 30 Min./90°C/Level 2
Mix in ingredients
Add 160 g sugar, cinnamon, anise, a little rum and raisins to taste to the mixing bowl and mix in for 30 sec./level 2 reverse.
Chill
Fill the mixture into bundt cake molds or a saddle of venison mold and chill for a few hours.
Finished cooking? Great! 🎉
Share your result with the community and download the MixBuch App!
Tags
Allergens
- Wheat
- Milk
- Lactose
ALL features in the app
Download the MixBuch App and save recipes offline – including MiaMix.
• Create your own recipes – from photo, URL or text
• Your favorites always with you – even offline
• Your own cookbooks & weekly plan on your phone
• Push notifications for new recipes & MiaMix updates
• MiaMix: AI cooking assistant with precise Thermomix® steps
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Similar Recipes
Based on category & tags
Spice Slices with Red Wine Glaze
Cake
Cheesecake with Berry Sauce
Cake
Gewürzkuchen mit Schokoladenglasur
Kuchen
Orangen-Gugelhupf mit Dinkelvollkorn
Kuchen
Glühweinkuchen
Kuchen
Fruity Fruit Bread
Bread and Rolls
Shortbread Cookies with Jelly Filling
Biscuits
Fine Curd Cheese Cookies
Cookies