Creamy Noodles with Rosemary and Parmesan

Name: Creamy Noodles with Rosemary and Parmesan
Prep time: 15 min
Total time: 15 min
Yield: 4 Servings
Cuisine: Italian
Ingredients: 300 g Noodles; Butter or Oil; 1 Zweig/e Rosemary small; 2 Zehe/n Garlic; 100 ml Cream; 50 g Parmesan grated; 0.5 tsp Salt or seasoning salt; Pepper; Paprika powder

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Cook Time

15 min

Servings

Difficulty

Easy

Prep Time

15 min

This Thermomix® recipe for Creamy Noodles with Rosemary and Parmesan is ready in 15 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

These creamy noodles with rosemary and Parmesan are an absolute favorite dish for quick and uncomplicated meals! I often make them when I need something quick and still want something delicious on the table. The fresh rosemary gives the sauce a special touch that harmonizes perfectly with the spicy Parmesan. The preparation in the Thermomix® is super easy and guaranteed to succeed. Ideal for a cozy evening or as a quick lunch. Try it out, you will be thrilled!

Ingredients (9 ingredients)

300 g Noodles
Butter or Oil
1 Zweig/e Rosemary small
2 Zehe/n Garlic
100 ml Cream
50 g Parmesan grated
0.5 tsp Salt or seasoning salt
Pepper
Paprika powder

Preparation (6 steps)

Chop garlic and rosemary

Thermomix® Setting

3 sec/Speed 7

Add 2 cloves of garlic and 1 sprig of rosemary to the mixing bowl and chop for 3 sec./speed 7. Scrape down with the spatula.

Sauté garlic and rosemary

Thermomix® Setting

3 min/248°F/Speed 1 120

Add a little oil or butter to the mixing bowl and sauté for 3 min./120°C/speed 1.

180

Prepare sauce

Thermomix® Setting

5 min/194°F/Speed 2 90

Add 100 ml cream, 50 g grated Parmesan, 0.5 tsp salt or seasoning salt, pepper and paprika powder to the mixing bowl and heat for 5 min./90°C/speed 2.

300

Cook noodles

While the sauce is being prepared, bring 2-3 liters of water to a boil with 1-1.5 tsp of salt in a separate pot. Add 300 g noodles and cook al dente according to package directions.