Curd Cream with Spice Cookies and Cinnamon Stars
Dessert
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Cook Time
10 min
Servings
4
Difficulty
Easy
Prep Time
10 Min
Description
This curd cream with spice cookies and cinnamon stars is a quick and easy dessert made from curd, mascarpone, spice cookies and cinnamon. With the Thermomix® the dessert is prepared in just 10 minutes and yields 4 servings. Ideal as a Christmas dessert or for quick, festive cooking. Suitable for anyone looking for an uncomplicated and delicious dessert.
Ingredients (8 ingredients)
-
250 g Curd
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250 g Mascarpone
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1 Stk. Vanilla bean
-
4 TL Sugar
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1 Prise(n) Cinnamon
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120 g Spice cookies
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2 EL Cocoa powder
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4 Stk. Cinnamon stars
Preparation (5 steps)
Mix curd and mascarpone
Add 250 g curd and 250 g mascarpone to the mixing bowl and mix for 20 sec/speed 3. Use the spatula to push down from the edge.
Add vanilla, sugar and cinnamon
Add the pulp of one vanilla bean, 4 tsp sugar and 1 pinch of cinnamon to the curd-mascarpone mixture in the mixing bowl and stir in for 15 sec/speed 2.
Crumble spice cookies
Add 120 g spice cookies to the mixing bowl and chop for 5 sec/speed 5. If necessary, push down with the spatula and repeat the process until the desired consistency is achieved.
Layer dessert
Divide the crumbled spice cookies over 4 dessert glasses. Pour the mascarpone-curd cream over it.
Garnish dessert
Sprinkle 2 tbsp cocoa powder over the cream and garnish each glass with a cinnamon star.
Finished cooking? Great! 🎉
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Allergens
- Milk (including lactose)
- Gluten-containing cereals: Wheat
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