Name: Savory Spätzle with Ham and Cheese
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2 Portionen
Ingredients: 1 Stück small red onion; 200 g cooked ham; 2 EL Butter; 500 g Spätzle; 200 g cream; 2 EL chopped parsley; nach Geschmack Salt; nach Geschmack Pepper; nach Geschmack Nutmeg; 100 g grated cheese

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Description

Savory spätzle with ham and cheese is a hearty main course from the Thermomix® that is prepared with just a few ingredients such as cooked ham, spätzle and cheese. The small red onion adds a special touch. The recipe is ideal for student cuisine and can be prepared quickly. In just 35 minutes, 2 servings are ready. Perfect for anyone looking for a simple and inexpensive dish with meat and cheese.

Ingredients (10 ingredients)

Preparation (6 steps)

Chop the onion

Thermomix® Setting

3 sec/Speed 5

Place a small red onion in the mixing bowl and chop for 3 sec./speed 5. If necessary, push down with the spatula.

Sauté the onions

Thermomix® Setting

3 min/248°F/Speed 1 120

Add 2 tbsp of butter to the chopped onions in the mixing bowl and sauté for 3 min./120°C/speed 1.

180

Add ham

Thermomix® Setting

2 min/248°F/Linkslauf Speed 1 120 Reverse

Add 200 g of diced cooked ham to the onions in the mixing bowl and stir in for 2 min./120°C/reverse blade speed 1.

120

Add Spätzle

Thermomix® Setting

3 min/212°F/Linkslauf Speed 1 100 Reverse

Add 500 g of spätzle from the refrigerated section to the mixing bowl and stir in for 3 min./100°C/reverse blade speed 1.

180

Add cream and parsley

Thermomix® Setting

1 min/194°F/Linkslauf Speed 1 90 Reverse

Add 200 g of cream (whipping cream or cooking cream) and 2 tbsp of chopped parsley to the mixing bowl and stir in for 1 min./90°C/reverse blade speed 1.

Season and add cheese

Thermomix® Setting

1 min/140°F/Linkslauf Speed 1 60 Reverse

Season everything with salt, pepper and nutmeg. Add 100 g of grated cheese (e.g. Gouda) to the mixing bowl and stir in for 1 min./60°C/reverse blade speed 1 until the cheese has melted.